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17.06. – 21.06.2024 r.
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Alergeny – sprawdź
Do przygotowania potraw używamy naturalnych składników i przypraw. Sól używana jest tylko w procesie produkcji, w ilości nie więcej niż 3g dziennie.
Posiłek dla klas 1-8 pokrywa około 30-35 % dziennego zapotrzebowania kalorycznego dla dzieci w danej grupie wiekowej i wynosi około 630-780 kcal.